Chef Lisa Dahl's Cucina Rustica features rustic, Italian-Mediterranean cuisine and Wine Spectator’s Award of Excellence wine list in a fine-dining setting reminiscent of an Old World villa in Tuscany serving antipasti plates, delicate pasta and hearty dishes made with locally sourced ingredients.
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- Certified Sustainable: Bronze
- Dinner Served:
- Holidays Open:
- Inside Seating Capacity: 168
- Live Entertainment:
- Lounge/Bar Area:
- Motorcoach Parking:
- Outside Seating Capacity: 125
- Straw Free:
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